Berry Yogurt Parfait
Ingredients: 1 cup plain Greek yogurt (or dairy-free alternative)½ cup mixed fresh berries (blueberries, raspberries, strawberries)2 tablespoons granola…
Zucchini Noodle Pesto Bowl with Grilled Chicken
Ingredients: 2 medium zucchini, spiralized1 cup cherry tomatoes, halved1/4 cup fresh basil pesto (homemade or store-bought)1 tbsp olive…
Grilled Shrimp and Pineapple Lettuce Wraps
Ingredients: For the Shrimp Marinade: 1 lb raw shrimp, peeled and deveined 2 tablespoons olive oil 2 tablespoons…
Grilled Lemon-Herb Chicken with Veggie Skewers
Ingredients:For the Chicken Marinade: 4 boneless, skinless chicken breasts 2 tablespoons olive oil Juice of 1 lemon Zest…
Spring Strawberry Spinach Salad with Lemon-Honey Vinaigrette
Ingredients: 4 cups fresh baby spinach 1 cup sliced fresh strawberries 1/4 cup crumbled feta cheese (optional) 1/4…
Turkey Zucchini Enchilada Roll-Ups (Low-Carb & Protein-Packed)
Ingredients: 2 medium zucchinis1 lb lean ground turkey1 tablespoon olive oil1/2 cup chopped onion2 garlic cloves, minced1 teaspoon…
Mediterranean Chickpea Salad
Ingredients: Instructions: This recipe is perfect as a light lunch, side dish, or meal prep option. Rich in…
Turkey & Veggie Lettuce Wraps
Ingredients: Instructions: Makes 4 servings – great for lunch, dinner, or a light meal prep option.
Quinoa Chickpea Power Bowl
Ingredients: 1 cup cooked quinoa ½ cup canned chickpeas (rinsed and drained) ½ avocado, sliced 1 cup baby…
Baked Lemon Herb Salmon with Roasted Veggies
Ingredients: 2 salmon fillets 2 tablespoons olive oil 1 tablespoon fresh lemon juice 1 teaspoon garlic powder 1…